出冬瓜村

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Chudonggua: taste De'ang sour tea in China's only De'ang township

Chudonggua village, Santaishan, Mangshi

Santaishan, in the hills outside Mangshi, is China's only De'ang ethnic township, and Chudonggua is the village to visit for sour tea. The De'ang steam fresh leaves, pack them into bamboo tubes and bury them for about six weeks, then pound, press and sun-dry them; the craft became part of China's UNESCO-listed tea traditions in 2022. The village now has a sour-tea experience centre where you can watch and taste, plus tea picking and a few guesthouses.

What locals saySour tea is the thing most visitors carry home, and the village centre is the easiest place to taste it and see how it's made.
Time
Half day · Daytime
In Chinese
芒市 三台山 出冬瓜村 德昂酸茶
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Based on what locals and regular visitors share, checked against current sources · Updated September 2026. Details change — check opening times locally.

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